Over the years
The leaves of the stevia plant are a source of intense, natural sweetness. In fact, sweeteners made from stevia are up to 200 times sweeter than table sugar and calorie free! Watch the video to learn more about stevia.
For the green-fingered among you, the stevia plant is a relative of the chrysanthemum family and native to Paraguay. It’s been grown, harvested and used in recipes by indigenous people for centuries. Now, more than 75 countries around the world use stevia sweeteners in their food and drink products.
We listened to the growing demand for more great-tasting, sweetened drinks that contain ingredients from natural origins, as well as fewer calories, and so we turned to stevia. By combining it with fruit juice, sugar or other low-calorie and no-calorie sweeteners, we’ve been able to increase our range of drinks and create something for every lifestyle and occasion.
Sprite fans were the first to be introduced to stevia extract in Great Britain. Mixing it with the original recipe meant we were able to reduce the sugar and calorie content by 30 per cent, while still offering a great, refreshing taste.
We’ll continue to explore the different ways we can use our stevia sweetener to add to our list of low-calorie and no-calorie drinks. At the moment, we’re using it in more than 45 products worldwide. So when it comes to picking a drink, we really can say the choice is yours!
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