Many food and drink agencies around the world have tested aspartame and approved its safety. In December 2013, the European Food Safety Authority (EFSA) reviewed aspartame once again and re-confirmed it was safe.
Did you know? The food and drinks industry uses aspartame in yoghurt and sugar-free chewing gum as well as soft drinks.
Find out how we’re reducing sugar in our drinks
- How much sugar is in Diet Coke?
Why has there been a change to the
Coca-ColaChristmas Truck Tour route?
- What percentage of material in Coca-Cola bottles and cans is recyclable?
Coca-ColaClassic, Diet Coke, Coca-ColaLife and Coca-ColaZero Sugar taste the same?
Why has no one ever replicated the taste of